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The Happiest Red Rice with Grilled Vidalia Onions, Charred Shishito Peppers, Spicy Cashew Cream and Garlic Chili Oil
Crispy Potato Wedges with Lentil Curry and Spicy Coconut Yogurt
Salt Roasted Purple Potatoes with Saffron Mayonnaise
Spicy Purple Asparagus Hand Rolls
Umeboshi Plum, Shiso, Cucumber and Edamame Onigiri
Classic Marinara Sauce
Pomegranate Walnut Stew with Black Lentils
Baked Pumpkin with Garlic Yogurt
Balti Curry with Red Lentil Cauliflower Dal and Turmeric Mashed Potatoes
Charred Patty Pan Squash with Dukkah, Ricotta and Mint
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