Main Recipes

Quiche with Zucchini Crust
Dolmades Tart with Feta Yogurt Sauce
Fennel “Sausage”
Crispy Sweet Potato Rice Paper Pizzas
Sri Lankan Dal with Carrot Chips and & Panchpuran Chili Oil
Fanesca
Smoked Beet Sandwich
Roasted Onions, Fennel and Potatoes
Southwestern Polenta Pizza
Corn Encrusted Tofu with Bok Choy Coleslaw